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Relive the happenings during the Adobo Throwdown 3.0 with this livestream from Lawin Media Network.
Get ready for a flavor explosion! Catch Adobo Throwdown 3.0 on SA Live with David Ritualo! Who will take home the crown for the best adobo?
The Adobo Throwdown is igniting the culinary scene in San Antonio, featuring top chefs and their unique spins on the beloved Filipino dish. Gene Carangal, the event's head promoter, showcased his culinary talents on Great Day SA, preparing mouthwatering pork skewers and celebrating the rich flavors of adobo.
Discover Adobo Throwdown 2.0: A culinary extravaganza featured on SA Live, supporting charitable causes. Learn how to make adobo glaze and be part of a heartwarming love story. Join us for a taste of culture and cuisine while giving back to the community.
Get ready for the ultimate culinary showdown with Gene Carangal on KENS5! Discover the Adobo Throwdown Cooking Competition and Food Expo 2.0, and learn the secrets of chicken adobo. Join us for a flavorful journey where food, culture, and community collide.
Exciting News! The Adobo Throwdown Cooking Competition and Food Expo 2.0 has made waves on "The Biz Talk," a popular YouTube show by Roof Chamber Pinoy Radio. In Episode 28, the spotlight shines on Gene Carangal, the passionate event promoter behind Adobo Throwdown.
Adobo Throwdown Cooking Competition and Food Expo 2.0 has been featured on SA Current, one of San Antonio's most popular news sites!
The Adobo Throwdown Cooking Competition and Food Expo 2.0 is making waves in San Antonio and has been featured in SA Current. Back for its second year, this event promises to be bigger and better, spanning two days on August 5-6 at the Schertz Civic Center.
Let's delve into the delicious details of this iconic dish and the exciting event that celebrates it – the Adobo Throwdown Cooking Competition and Food Expo.
Adobo Throwdown Cooking Competition and Food Expo 2.0 has been featured in SA Current! Last year's inaugural event was a hit, with five talented San Antonio chefs competing to craft the ultimate Filipino adobo. This year, we're back and bigger than ever, with a lineup of exciting activities, including an Iron Chef-style adobo competition.